BeefGrillingSaladsSmoke and Fire Tuscan Steak Salad and Grilled Bread by R.B. Quinn October 8, 2014 October 8, 2014 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
BeefGrillingNashvilleSmoke and Fire Guacamole Burger a la Bobbie’s Dairy Dip Nashville by R.B. Quinn and Min Merrell July 30, 2014 July 30, 2014 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
Rhode IslandSaladsSeafoodSmoke and FireYankee Cooking Monkfish Salad Rolls by R.B. Quinn and Min Merrell June 5, 2014 June 5, 2014 1 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
SeafoodSmoke and FireSouthwestern Cooking Grilled Monkfish Tacos with Chipotle Slaw by R.B. Quinn and Min Merrell May 21, 2014 May 21, 2014 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
BeefIndoor BBQ/Cheater BBQNew MexicoSaladsSmoke and Fire Salad Brain Exercise–Salpicon, Smoked Brisket Platter Salad by R.B. Quinn and Min Merrell August 6, 2013 August 6, 2013 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
ChickenIndoor BBQ/Cheater BBQKitchen PitLiquid SmokeMain Dishes Crockpot Smoked Chicken by R.B. Quinn and Min Merrell July 2, 2013 July 2, 2013 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
GrillingLambSmoke and Fire Grilled Butterflied Leg of Lamb with Dijon and Rosemary by R.B. Quinn May 24, 2013 May 24, 2013 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
BeefSmoke and Fire Sirloin Flap Meat — Get Some and Grill It by R.B. Quinn and Min Merrell May 22, 2013 May 22, 2013 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
Appetizers and SnacksIndoor BBQ/Cheater BBQLiquid Smoke Cheater Foie Gras Made with Liverwurst by R.B. Quinn and Min Merrell May 16, 2013 May 16, 2013 1 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
Indoor BBQ/Cheater BBQNew MexicoPorkSlow CookersSouthwestern Cooking Crock-Pot Chile Verde Pulled Pork by R.B. Quinn and Min Merrell May 3, 2013 May 3, 2013 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail