Italian and PortugueseRecipesPizzaSeafoodSmoke and FireRhode Island Clam Pizza and Clam Chowder Pizzas by R.B. Quinn and Min Merrell February 14, 2018 February 14, 2018 1 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
Italian and PortugueseRecipesFeaturedSeafoodYankee CookingRhode IslandSoups and Stews Rhode Island Clam Chowder by R.B. Quinn and Min Merrell January 30, 2017 January 30, 2017 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
RecipesSeafoodRhode Island Rhode Island Baked Flounder by R.B. Quinn and Min Merrell November 2, 2016 November 2, 2016 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
SeafoodAppetizers and Snacks Simple Ceviche is the Best Ceviche by R.B. Quinn and Min Merrell October 11, 2015 October 11, 2015 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
SeafoodYankee CookingAppetizers and SnacksRhode Island Homemade Rhode Island Clam Stuffies by Min Merrell September 19, 2015 September 19, 2015 1 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
Indoor BBQ/Cheater BBQSeafoodYankee CookingBarbecueMain DishesRhode IslandPorkSlow Cookers Portuguese Pork with Potatoes and Clams (Porco Alentejana) by Min Merrell August 12, 2015 August 12, 2015 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
SeafoodYankee CookingAppetizers and SnacksRhode Island Salt Cod Potato Gratin by R.B. Quinn and Min Merrell March 1, 2015 March 1, 2015 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
SeafoodAppetizers and SnacksSaladsRhode Island Fresh Tuna Cooked in Olive Oil by R.B. Quinn and Min Merrell September 13, 2014 September 13, 2014 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
SeafoodAppetizers and SnacksNashville Hot Catfish with Dill Pickle Ranch by Min Merrell August 1, 2014 August 1, 2014 0 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail
SeafoodYankee CookingSaladsSmoke and FireRhode Island Monkfish Salad Rolls by R.B. Quinn and Min Merrell June 5, 2014 June 5, 2014 1 FacebookTwitterPinterestLinkedinTumblrRedditStumbleuponWhatsappTelegramEmail