Autumn Canned Tomato Soup

by R.B. Quinn and Min Merrell

Make really good, really easy homemade tomato soup by cheating with a little canned diced tomatoes and chicken broth.

Our pal Tamra from told us a funny story about a kid who complained with disgust that there was nothing to eat at his house–only ingredients. Poor kid comes from a family that cooks! As we scrounged around the pantry for the makings of a quick warming soup during an early December snowstorm, it sure felt great to be in the kitchen with just a bunch of ingredients.

Everyone should feel confident about whipping up a simple meal. A comforting plate of scrambled eggs and toast can taste pretty close to perfect. Sure you can choose to be a re-warmer and you won’t starve, but you’ll be giving away your power and limit your choices. In fact, you can make a nice tomato soup with canned diced tomatoes and chicken broth in about the same amount of time it takes to heat up a pile of bagel bites.

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