Clam pizza. It’s a real thing, thanks to Frank Pepe.
Here is our “go-to” pizza dough…
Whenever we’re in the Music Row/Midtown neighborhood, DeSano Pizza Bakery is one of our go-to take-out spots. The classic char-spotted Napoletana-style pies — made with imported, finely ground 00 flour, San Marzano tomatoes and authentic buffalo mozzarella — cook quickly in Italian wood-fired ovens. No advance planning or calling ahead required.
A KettlePizza kit on your Weber kettle grill gives you a wood burning oven int he backyard at a fraction of the price. Made in the U.S.A. Get one today.
After years of attempting homemade pizza, we hit the jackpot with KettlePizza. It fits right on a Weber kettle charcoal grill and at 650F – 700F it makes a beautiful pie in 3 to 4 minutes.